MAIN DISHES
THAI PASTA
INGREDIENTS:
- flour
- oil
- chicken stock
- half and half
- garlic pepper
- Supreme brand Thai seasoning
- salt and pepper to taste
- plain shrimp or blackened shrimp
- pasta
DIRECTIONS:
- Make rue with equal parts of flour and oil
- Make stock with equal parts chicken stock and half and half
- Add garlic pepper and Thai seasoning to taste to stock
- Add rue to above stock until desired thickness
- Add salt and pepper to taste
- Add desired cooked shrimp
- Pour over desired cooked pasta
USES / NOTES: