DESSERTS
FRUIT COCKTAIL CAKE FROSTING
INGREDIENTS:
- 1 cup coconut
- 1 cup sugar
- 1 stick margarine
- 1 small can milk
- 1 tsp vanilla
- 1 cup chopped nuts
DIRECTIONS:
- Combine all ingredients in a saucepan
- Cook until hard ball forms when dropped into glass of cold water
- (approx. 10 minutes)
USES / NOTES: